2010 Georgia Code 26-2-206 Case Law
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Graham W. Syfert, Esq.

1650 Margaret St, Ste. 302, PMB#264
Jacksonville, FL 32204


Phone: 904-383-7448
E-mail: graham@syfert.com
Fax: 904-638-4726

Enter Code Number:
16-14-4 or 16-13-32

One Click Case Law for § 26-2-206
O.C.G.A. § 26-2-205 <-- --> O.C.G.A. §26-2-207



2010 Georgia Code

TITLE 26 - FOOD, DRUGS, AND COSMETICS

CHAPTER 2 - STANDARDS, LABELING, AND ADULTERATION OF FOOD
ARTICLE 6 - MEAT, POULTRY, AND DAIRY PROCESSING PLANTS
§ 26-2-206 - Wholesomeness inspection of meat, poultry, or dairy processing plants on cost basis or less

O.C.G.A. 26-2-206 (2010)
26-2-206. Wholesomeness inspection of meat, poultry, or dairy processing plants on cost basis or less


The Commissioner is authorized to make the wholesomeness inspection provided in Code Section 26-2-205 available to meat, poultry, or dairy processing plants licensed under this article on the basis of actual costs. He is further authorized when sufficient funds are available to make such service available without cost.

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Graham W. Syfert, Esq., P.A.
Phone: 904-383-7448
Fax: 904-638-4726

graham@syfert.com