2010 Georgia Code 26-2-116 Case Law
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One Click Case Law for § 26-2-116
O.C.G.A. § 26-2-115 <-- --> O.C.G.A. §26-2-130



2010 Georgia Code

TITLE 26 - FOOD, DRUGS, AND COSMETICS

CHAPTER 2 - STANDARDS, LABELING, AND ADULTERATION OF FOOD
ARTICLE 3 - MEAT INSPECTION
PART 3 - INSPECTION OF ANIMALS, CARCASSES, MEAT, AND MEAT FOOD PRODUCTS; ADULTERATION AND MISBRANDING
§ 26-2-116 - Applicability of part to federally inspected slaughtering and packing establishments

O.C.G.A. 26-2-116 (2010)
26-2-116. Applicability of part to federally inspected slaughtering and packing establishments


The ante mortem, post-mortem, and sanitary inspection services provided for in this part are not required at any slaughtering, meat-canning, salting, packing, rendering, or similar establishment at which such services are furnished by the United States Department of Agriculture pursuant to the Federal Meat Inspection Act.

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Graham W. Syfert, Esq., P.A.
Phone: 904-383-7448
Fax: 904-638-4726

graham@syfert.com